Make your stag party meal special with this lipsmackingly brilliant traditional option! You'll be treated to three courses of spectacular Portuguese food, and we've even thrown in unlimited drinks during your meal. Dine like kings in a brilliant restaurant that serves up some of the finest nosh in the city.
Traditional Portuguese cuisine is a delicious combination of Mediterranean and rustic coastal influences. Piri piri is a favourite spice, and you'll find plenty of dishes cooked in olive oil and livened by the use of fresh herbs like parsley and coriander.
Seafood is a big part of the culinary landscape in Lisbon. You'll find all kinds of shellfish on the menu, from clams to cuttlefish. And then there are the crustacea: lobster, crab, and prawns, as well as some less common varieties like barnacle. If you get the chance to try caldeirada, do it. Caldeirada is a huge, warming seafood stew stuffed with potatoes, onions, tomatoes, and loads of different types of fish and shellfish. Yum!
Make the most of Lisbon's food with a starter and a main course, washed down with as much booze as you can handle. This is a stag party, after all! When the boys have eaten their fill, toast the groom and head out into the night. Who knows what you'll find in the bars and clubs of the Portuguese capital?
In a nutshell:
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